Sweet Hot And Sour Red Poha

In association with 24mantra ORGANIC

Sweet Hot And Sour Red Poha
Recipe type: Snacks
Cuisine: Indian Fusion
Prep time: 
Cook time: 
Total time: 
Serves: 2
A fusion Diwali Recipe prepared with 24mantraOrganic ingredients.
  • 1½ cup 24Mantra Organic Red Poha
  • 10 Curry leaves
  • 1 teaspoon Mustard seed
  • ½ teaspoon Tamarind Paste
  • 1 teaspoon Lemon juice
  • 2 teaspoon Jaggery powder
  • ¼ th cup Onion chopped
  • 2 Dry Red Chillies
  • 1 Green chilly chopped
  • 1 teaspoon Turmeric
  • ½ teaspoon Chilli powder
  • 2 teaspoon Oil
  • 1 teaspoon Ginger
  • Salt to taste
  1. To make Sweet And Sour Poha recipe, first wash the poha and dry it.
  2. Heat a frying pan with oil, fry onions for a minute, temper with mustard seed, red chill, green chilly and ginger.
  3. Add tamarind paste, jaggery powder, chilly powder and salt.
  4. Slowly add the poha and turmeric powder, mix it well and adjust seasoning.
  5. Serve hot immediately with some coconut and garlic chutney.


Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: