Drumstick Leaves Egg Recipe
Author: Ruby Pathak
Recipe type: Breakfast
Drumstick Leaves are powerhouse of nutrients, and voted by Vogue as the super food ingredient for 2018. The extensive use of these leaves for cooking is famous in South India mostly but due to its medicinal benefits the usage is now widespread. Here this ingredient is added to make scrambled eggs to make your first breakfast meal . Try it , very easy recipe without compromising with the taste but you will be amazed to hear that these leaves contribute double the health benefits than that of an egg.
- 4 Large Eggs
- 11/2 cup Drumstick Leaves
- 11/2 Onion chopped
- 2 Green chilly
- 2 teaspoon Oil
- ½th teaspoon Black Pepper powder
- Salt to taste
- First wash and dry only the leaves .
- Chop the onion and green chilly.
- Take a medium bowl , crack open all the eggs and beat well with green chilly, black pepper and salt.
- Heat a frying pan with oil and fry the onions for few minutes.
- Add the beaten eggs and leaves together and toss to scramble on low heat.
- Check for seasoning.
- Serve hot on a plate with butter toast and a glass of orange juice.
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